Dry fruit kheer is a popular Diwali sweet prepared at many homes especially in North India. In fact, it is an age old tradition to prepare sweets in the occasion of Diwali. how to make kheer in hindi People can serve this delicious sweet to their guests and family members when they visit their home on Diwali. It is a tradition to visit each other’s houses to exchange sweets and gifts. How about presenting you’re loved with this scrumptious homemade dish.
Surprise your friends and family members too on the occasion of Diwali by preparing this mouth watering Indian delicacy. It is served as dessert with a traditional Indian style lunch or dinner. With the addition of dry fruits into this simple rice and milk dish makes it quite elegant! It is also high on nutritional value and can be eaten both as hot or chilled depending upon your choice.
Dry fruit kheer is one of the popular Indian sweets which are easily prepared in many homes. It doesn’t take much of your time to make it. You can serve it with your Diwali dinner dishes to your friends and family members. It would defiantly please everyone round you.
• Firstly, Mix well the leftover rice along with biscuits and milk.
• Now, boil the batter for about approximately ten minutes. You can also brew it thickens a little.
• Go on to mash the rice and biscuits with the help of a masher.
• Make sure the biscuits are mixed well in your mixture.
• It is time now to add the cream and dry fruits to the dish.
• Start mixing the batter even more and let it boil for 2 minutes.
• Just serve the dish in a nice bowl and add vanilla essence if you like to it
• If you like it cold alternatively you can refrigerate and let it freeze for a while.
Note- Some people like to eat their kheer hot too.
Savor the taste of dry fruit kheer this Diwali with the help of this recipe
how to make kheer in hindi
punjabi kheer recipe
pakistani kheer recipe
best kheer recipe
kheer recipe condensed milk
kheer recipe video
kheer recipe sanjeev kapoor
Surprise your friends and family members too on the occasion of Diwali by preparing this mouth watering Indian delicacy. It is served as dessert with a traditional Indian style lunch or dinner. With the addition of dry fruits into this simple rice and milk dish makes it quite elegant! It is also high on nutritional value and can be eaten both as hot or chilled depending upon your choice.
Here is the best kheer recipe
Kheer
Ingredients required for dry fruit kheer: Leftover plain Boiled Rice 1 cup, Cream Biscuits 8-10 [Vanilla or Cardamom flavor only], Dry fruits 1/2 cup, Milk fresh 1 cup,Vanilla essence 2, Milk cream fresh 1/2 cup [optional], 3 drops. [If served chilled].How to make Kheer :
Dry fruit kheer is one of the popular Indian sweets which are easily prepared in many homes. It doesn’t take much of your time to make it. You can serve it with your Diwali dinner dishes to your friends and family members. It would defiantly please everyone round you.
• Firstly, Mix well the leftover rice along with biscuits and milk.
• Now, boil the batter for about approximately ten minutes. You can also brew it thickens a little.
• Go on to mash the rice and biscuits with the help of a masher.
• Make sure the biscuits are mixed well in your mixture.
• It is time now to add the cream and dry fruits to the dish.
• Start mixing the batter even more and let it boil for 2 minutes.
• Just serve the dish in a nice bowl and add vanilla essence if you like to it
• If you like it cold alternatively you can refrigerate and let it freeze for a while.
Your chilled dry fruit kheer is ready to be served.
Note- Some people like to eat their kheer hot too.
Savor the taste of dry fruit kheer this Diwali with the help of this recipe
Also Read
how to make kheer in hindi
punjabi kheer recipe
pakistani kheer recipe
best kheer recipe
kheer recipe condensed milk
kheer recipe video
kheer recipe sanjeev kapoor
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